Zambia Opens Doors to Global Agricultural Export Markets – Minister Mtolo

Agriculture Minister, Reuben Mtolo, has announced that the country is actively opening up agricultural export markets, as part of its strategy to promote international trade and partnerships in the agriculture sector.

Speaking during a bilateral meeting with an Irish delegation led by Brendan Gleeson, Secretary General of Ireland’s Department of Agriculture, Food and the Marine, Mr. Mtolo emphasized Zambia’s commitment to enhancing agricultural productivity, extension services, and the development of farming blocks.

The meeting was held on the sidelines of the UN Food Systems Summit +4, where Minister Mtolo highlighted the strategic importance of the Lobito Corridor in accelerating regional agricultural transformation.

Strengthening Food Systems and Investment Policies

Mr. Mtolo reaffirmed Zambia’s dedication to building resilient and sustainable food systems, outlining the country’s supportive policies that aim to attract agricultural investment and boost productivity. He also acknowledged Ireland’s long-standing support to Zambia in key sectors including agriculture, health, and education.

Ireland Commits to Deeper Agricultural Collaboration

In response, Mr. Gleeson praised Zambia’s enabling agricultural policy framework, which aligns well with Ireland’s development priorities. He expressed interest in deepening cooperation through the Zambia-Ireland Sustainable Food Systems Strengthening Programme.

This programme is a joint initiative with Zambia’s Office of the Vice President and the National Food and Nutrition Commission, focusing on advancing research, technology, and expert services in food systems.

Boosting Animal Health, Processing, and Public Nutrition

David Butler, Head of the Zambia-Ireland Programme, added that the partnership supports animal health through Zambia’s Ministry of Livestock, enhances food processing, delivers agricultural extension services, and works with the Zambia National Public Health Institute and the Centre for Disease Control (CDC) to improve public health and nutrition outcomes.

Global Food Summit Emphasizes Urgency for Reform

The UN Food Systems Summit +4 was officially opened by Ethiopian Prime Minister Abiy Ahmed, who stressed the urgent need for increased financing for food production. He cited Ethiopia’s investment in clustered farming models that provide smallholder farmers with essential start-up inputs and support.

Mr. Abiy noted the growing pressure on global food systems due to climate change, inflation, global inequality, and strained international cooperation, calling for united global efforts.

Food Security as a Human Right

Co-hosting the summit, Italian Prime Minister Giorgia Meloni declared that food security is a fundamental human right, warning that inadequate access to nutrition leaves populations vulnerable and undermines development.